German Cucumber Tomato Salad
If you’re craving a refreshing and tangy salad, look no further than this traditional German Cucumber Tomato Salad. Packed with fresh ingredients and a zesty dressing, this salad is a crowd-pleaser at any occasion.
Ingredients:
- 3 cucumbers
- 4 tomatoes
- 1/2 red onion
- 1/4 cup chopped fresh dill
- 1/4 cup white wine vinegar
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
1. Slice the cucumbers, tomatoes, and red onion into thin rounds.
2. In a large bowl, combine the cucumbers, tomatoes, red onion, and fresh dill.
3. In a separate small bowl, whisk together the white wine vinegar, olive oil, salt, and pepper.
4. Pour the dressing over the salad and toss gently to combine.
5. Allow the salad to marinate in the refrigerator for at least 30 minutes before serving.
How to Prepare:
This German Cucumber Tomato Salad is incredibly easy to prepare. Simply follow the steps below and enjoy!
1. Gather all the necessary ingredients.
2. Slice the cucumbers, tomatoes, and red onion.
3. Chop the fresh dill.
4. In a large bowl, combine the cucumbers, tomatoes, red onion, and dill.
5. In a small bowl, whisk together the white wine vinegar, olive oil, salt, and pepper to make the dressing.
6. Pour the dressing over the salad and toss gently to combine.
7. Let the salad marinate in the refrigerator for at least 30 minutes.
8. Serve and enjoy!
Preparation Time:
This German Cucumber Tomato Salad can be prepared in just a few steps and requires minimal cooking time. The total preparation time for this recipe is approximately 45 minutes, including marinating time.
Servings:
This recipe serves 4-6 people, making it perfect for a small gathering or as a side dish for a larger meal.
Nutrition Facts:
As a light and refreshing salad, this German Cucumber Tomato Salad is low in calories and fat. Each serving contains approximately:
- Calories: 80
- Fat: 4g
- Carbohydrates: 10g
- Protein: 2g
Tips:
- For added flavor, try adding some sliced radishes or bell peppers to the salad.
- If you prefer a sweeter taste, you can sprinkle a bit of sugar over the salad before adding the dressing.
- Serve the salad chilled for maximum refreshment.
FAQs:
Q: Can I make this salad in advance?
A: Yes, you can prepare this salad a few hours in advance and store it in the refrigerator until ready to serve.
Q: Can I use apple cider vinegar instead of white wine vinegar?
A: Yes, apple cider vinegar is a good substitute for white wine vinegar in this recipe.
Q: Can I add different herbs to the salad?
A: Absolutely! Feel free to experiment with different herbs such as parsley or basil to customize the flavor to your liking.
